Dinner

Flaky, Tender and Crispy Fish

I think of this dish as a homemade fish and chips. I truly believe this is the best way to cook fish in a home kitchen. I created this dish a couple of years ago after I enjoyed a walleye (or pickerel as we call it in Canada) fillet prepared […]

Quick Pasta al Pomodoro (in red sauce)

What comes to mind when you hear “quick sauce?” A thick, saucy and silky sauce that coats every pasta noodle? No? Well, it should. Because that’s exactly what this recipe is! It takes you minutes to make this sauce, roughly around the same time as it takes for the pasta […]

Simple Ultra Juicy Roasted Chicken

What can be better than sharing a simple, rustic, freshly cooked meal with the people you love?! No fancy plating necessary, just good food enjoyed in good company! This was our rustic farm-to-table dinner the other day, when my friend Alana came over. It’s corn harvest season in the Prairies, […]

Perfect Ribeye

So you get yourself a perfect, marbled piece of expensive ribeye. Now the worry begins… How do I not mess it up!? Not to worry, this post is loaded with helpful tips and techniques! Today, I used grass-fed beef. It’s different from corn-fed beef in texture and taste and is […]

Fresh Peach, Prosciutto and Fresh Mozzarella Pizza

Need I say more? Prosciutto, peaches, gooey mozzarella? All of that on top of the most unbelievable pizza dough you can make at home! My pizza dough has advantages and disadvantages to it. Advantages being that it truly is the best homemade pizza dough, it’s made ahead so the day […]

Fettuccine Alfredo with Broccoli and Smoked Salmon

There’s nothing healthy about this dish! Unless if you consider “healthy for the soul” healthy! But the beauty and richness of the sauce is unforgettable. It’s one of those dishes that I must have at least once a year. I have lots of other lighter Alfredo recipes, but once in […]

Bright Basil Pesto Pasta – Quick and so Delicious

What a bright and light fresh summer basil Pasta! Weeknight perfection of a dish. Takes minutes to make but delivers big flavours! You can make your own pesto (like the one I have here) or simply buy some at your local farmer’s market. Store-bough could also work but it probably […]