Perfectly cooked steak with the most delicious peppercorn pan sauce.
Tag: steak
Perfect Filet Mignon Every Time, served with Peppercorn Sauce or Demi-Glace
For an expensive cut like Filet, a recipe you can trust is a must, and this one has been tested relentlessly to perfection! The steak preparation itself is quite simple, takes only a couple of minutes on the stovetop, couple of minutes in the oven and a few more minutes to prepare the pan sauce while your steaks are resting!
Perfect Ribeye
So you get yourself a perfect, marbled piece of expensive ribeye. Now the worry begins… How do I not mess it up!? Not to worry, this post is loaded with helpful tips and techniques! Today, I used grass-fed beef. It’s different from corn-fed beef in texture and taste and is […]