Home » Recipes » Page 12

Archives: Recipes

Quick Mushrooms

Scale this recipe up or down as many times as you like as long as you cook these mushrooms in one layer without overcrowding the pan. If doubled – may need two pans or to cook this dish in batches.

Grilled Filet Mignon

This technique is very different from every other technique. It uses lower heat than typically recommended for cooking steaks and adds some barbeque sauce to infuse some flavour into the meat. It’s not a mistake and this technique really works with this cut. Refer to the blog post for more.

Crispy Potato Wedges

This recipe is designed to fit one rimmed baking sheet. Feel free to double it and bake 2 sheets at once. Set your oven racks to upper and lower thirds of the oven. Ensure to rotate the baking sheet from top to bottom half way through cooking.

zucchini muffins

Zucchini Muffins

No buttermilk? No problem. Put 1 TBSP of white vinegar or fresh lemon juice in your cup measure. Fill the rest with milk, to equal 2/3 cup as called for in the recipe. Allow it to sit at room temperature for 10 minutes to thicken and turn into “homemade buttermilk.”