Dinner

The Science Behind Perfectly Creamy Mashed Potatoes 🧑‍🔬🥔

When it comes to mashed potatoes, achieving that silky, creamy texture isn’t just about throwing everything together—it’s about understanding the science behind each step. From the type of potato you use to the technique for adding ingredients, every detail plays a role in creating the ultimate mash. Here’s a breakdown […]

Italian Meatballs: The Most Tender Version Yet

Our Italian meatballs stand out for their incredibly tender texture, achieved through a few unique techniques and ingredient swaps. Instead of using dry breadcrumbs, we soak a generous amount of fresh bread in buttermilk. This creates a moist and flavorful base that gives the meatballs their signature softness. We also […]

Homemade Marinara Sauce: Classic and Balanced 🍅

A good marinara sauce should be simple, balanced, and bursting with fresh flavors. This homemade version features high-quality whole canned tomatoes, garlic, and a subtle kick of red pepper flakes for depth. To round out the acidity of the tomatoes, I add a touch of sugar, which creates a perfectly […]

One Pot Beef Pasta: Simple, Comforting, and Packed with Umami

Some days, creativity in the kitchen just doesn’t come naturally. Today was one of those days, and this recipe is exactly what I make when I want something easy, satisfying, and foolproof. Don’t let its simplicity fool you—this one-pot beef pasta is loaded with layers of flavor that taste like […]

Harvest Chicken Kale Salad – Fall in a Bowl! 🍂🥗

Hellooo, fall! 🍁 There’s something so cozy and delicious about fall salads, and this Harvest Kale Salad is the perfect mix of all the season’s best flavors. Crunchy kale, sweet apples, creamy avocado, and toasted pecans come together to make one dreamy salad that’s as satisfying as it is vibrant! […]