Simple Margherita Naan Pizza

DifficultyBeginner
Yields4 Servings
Prep Time5 minsCook Time10 minsTotal Time15 mins
 4 individula naan rounds
 1 cup tomato sauce
 ½ lb fresh Mozarella, sliced
 2 medium tomatoes, sliced
 basil leaves
 olive oil
 freshly ground black pepper
1

Preheat the oven to 400°.

2

Brush each naan with a little bit of olive oil. Spread tomato sauce on top. Top with fresh mozzarella slices. Either place on baking sheets or directly on the oven racks and bake for about 10 minutes until the cheese is melted.

3

Remove from the oven, top with fresh tomato slices and basil. Drizzle with a bit of olive oil and freshly ground black pepper. Serve immediately.

Ingredients

 4 individula naan rounds
 1 cup tomato sauce
 ½ lb fresh Mozarella, sliced
 2 medium tomatoes, sliced
 basil leaves
 olive oil
 freshly ground black pepper

Directions

1

Preheat the oven to 400°.

2

Brush each naan with a little bit of olive oil. Spread tomato sauce on top. Top with fresh mozzarella slices. Either place on baking sheets or directly on the oven racks and bake for about 10 minutes until the cheese is melted.

3

Remove from the oven, top with fresh tomato slices and basil. Drizzle with a bit of olive oil and freshly ground black pepper. Serve immediately.

Notes

Simple Margherita Naan Pizza

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