Author: Ellen

The Best Brioche: A Perfect Balance of Precision and Practicality

Brioche is often described as “a cake disguised as bread”, a luxurious balance of buttery richness and feathery softness. It straddles the line between pastry and bread, and when done right, it’s utterly divine—the kind of bread that melts on your tongue yet holds its shape, perfect for French toast, […]

The Best Bee Sting Cake (Bienenstich) Recipe

A Perfectly Balanced, Bakery-Level Dessert for the Home Kitchen This is Not an Easy Recipe. I want to start with that upfront because Bienenstich (Bee Sting Cake) is not a beginner-friendly bake. This is an intermediate to expert-level recipe, and if you’re new to yeast doughs, custards, or laminated-style breads, […]

Hearty Pot Roast Beef and Barley Soup

You know those recipes that stick with you—not just because they’re delicious, but because they’re tied to people and memories? That’s exactly what this Hearty Beef and Barley Soup is for me. It’s inspired by my dear friend Diana’s incredible pot roast soup, a comforting, soul-warming dish that’s been living […]

Fluffy High-Protein Egg Bites with Cottage Cheese

When it comes to quick, protein-packed breakfasts, egg bites are hard to beat. But not all egg bites are created equal—some are too dry, others rubbery, and a few lack that satisfying, creamy texture. This recipe solves all those issues. The secret? A combination of cottage cheese and sour cream […]

The Perfect Greek Quinoa Salad: Fresh, Flavorful, and Balanced

If you’re looking for a salad that’s fresh, vibrant, and satisfying, this Greek Quinoa Salad hits all the right notes. It’s packed with crisp vegetables, briny olives, creamy feta, and a perfectly balanced dressing that ties everything together. This isn’t just another quinoa salad—it’s a recipe you’ll come back to […]

Salisbury Steak Meatballs – A Twist on a Comforting Classic

I’m so excited to surprise the kids with tonight’s supper – these Salisbury Steak Meatballs might just become their new favorite dish! There’s something so comforting about tender, juicy meatballs simmered in a rich, savory mushroom gravy. They’re packed with flavor, super satisfying, and best of all – they reheat […]