I love serving this bright, fresh and perfectly balanced Cosmo alongside heavier meals, such as stews or meat pies. Adds a nice bright fresh touch!
Author: Ellen
Ding Dong Cake
This cake has been all over the internet lately, attempting to recreate classic Ding Dong Dessert Cake. And needless to say this recipe is unique and not quite like the recipe circulating the internet. Creamy Ermine filling is a wonderful compliment to my beloved Devil’s Food Cake. Our version of […]
Chicken and Potatoes
What a wonderful meal. I add a few extra steps such as parboiling then pan frying the potatoes. But it’s well worth it!
Honey Lime Chicken Thighs
Another winner when it comes to flavourful and easy weeknight meals!
Arugula Salad with Honey Basil Vinaigrette
What a beautiful dressing! Made with fresh basil. This salad is inspired by Stella’s Arugula Salad – a salad from a local restaurant chain. So delicious and vibrant!
Flavourful Pasta al Pomodoro
Such a flavourful recipe. Hard to believe it takes so little hands on time. Other than allowing the sauce to simmer for close to an hour, you only need about 10 minutes (or less) of active cooking. One of our favourite dishes!
Japanese Cake Roll
This recipe has a lot of steps but by no means is difficult. Once you remember the process, this cake is easy and quick to make and it’s so easy to change up and make different variations (matcha, lemon, strawberry, raspberry, etc.) To my surprise, this is my husband’s favourite […]
Chocolate Japanese Cake Roll
Delicious and really not that hard to make.