Author: Ellen

Classic Frittata

I have a dear friend who frequently makes frittatas, and not just for lunch, but dinner too. I think I understand why!! They are packed with protein, flavour and so easy to make. The combinations are limitless. I often wilt some spinach into my frittata, regardless of what toppings combination […]

My New Blueberry Muffins

I love my original Go-To Blueberry Muffin recipe. However, as a food blogger, you are always looking for that next improvement. Making an emulsion of oil and sour cream really helps to make your baked goods moist. That’s the trick I learned from months of perfecting my vanilla cupcake recipes. […]

My Latest Pasta Salad

I have quite a few pasta salad recipes. But I love this one for its simplicity. I also love the addition of jarred roasted red peppers (easy, quick way to bring big flavours to the dish) with goat cheese and pine nuts.