I’m so excited to surprise the kids with tonight’s supper – these Salisbury Steak Meatballs might just become their new favorite dish! There’s something so comforting about tender, juicy meatballs simmered in a rich, savory mushroom gravy. They’re packed with flavor, super satisfying, and best of all – they reheat […]
Author: Ellen
Parmesan Garlic Chicken Wings: Easy Recipe Everyone Loves!
If you’re looking for a recipe that’s as easy as it is delicious, these Parmesan Garlic Chicken Wings are the answer! They’re a solid 10 out of 10 when it comes to taste, but what really makes them a favorite in our home is how effortless they are to prepare. […]
The Best Mini Pavlovas: Crisp on the Outside, Marshmallowy on the Inside
If you’ve ever thought pavlovas were too tricky to make at home, think again! After perfecting my bacon carbonara recipe, I found myself with leftover egg whites—what better way to use them than whipping up a batch of mini pavlovas? Contrary to popular belief, pavlovas are actually quite quick and […]
Quick & Easy Bacon Carbonara – A Weeknight Favorite
Carbonara is a staple in our household, and my husband absolutely loves it. Originally, I planned to make chicken and potatoes, but he insisted on this creamy, indulgent pasta dish instead. And honestly, I can’t blame him. Carbonara is the perfect blend of simplicity and decadence—an ultra-luxurious sauce coating al […]
The Ultimate One-Pot Chili Mac and Cheese for Busy Weeknights
Weeknights can be hectic, and finding a dish that’s both easy to prepare and packed with flavor feels like striking gold. That’s where my One-Pot Chili Mac and Cheese comes in! It’s the perfect balance of comfort food meets bold chili flavors—all without the hassle of multiple pots and pans. […]
Authentic German Almond Horns (Mandelhörnchen)
A Bakery-Style Recipe Inspired by Crusty Bun Bakery in Winnipeg There’s something undeniably special about European pastries, and one that holds a cherished place in German baking is the Mandelhörnchen—or German Almond Horns. These delicate, crescent-shaped cookies are made from soft, almond-rich dough, coated in crunchy almonds, and dipped in […]
Homemade Dark Chocolate Raspberry Jellie Sticks
Inspired by Rocky Mountain Chocolate Factory’s Iconic Treat Why This Recipe Means Everything to Me I’ve never been more excited to share a recipe—ever. That’s a bold statement coming from a food blogger with hundreds of recipes, but this one holds a special place in my heart. Unlike cakes or […]
The Best Borscht – Rich and Vibrant Pork Rib Russian Borscht with Roasted Beets
If you think you’ve had good borscht before, prepare to have your expectations completely reset. This Pork Rib Borscht with Roasted Beets is not your average bowl of soup—it’s a rich, deeply flavorful, and vibrant dish that feels both rustic and elevated. Every spoonful delivers bold, complex flavors and a […]