Tiramisu, meaning “pick me up” in Italian, is the quintessential dessert for coffee lovers and indulgence seekers. With its layers of espresso-soaked ladyfingers, rich mascarpone filling, and a touch of cocoa, tiramisu is as decadent as it is comforting. Perfecting this recipe has been a labor of love—one that took […]
Author: Ellen
Garlic Butter Pasta: The Pantry-Staple Dinner Everyone Needs
After the overwhelming success of my Crispy Chicken Thighs—which was even featured on Google Feed Discovery!—I started thinking about what made that recipe resonate so much with people. I realized it’s not just about taste; it’s about simplicity, affordability, and using ingredients you already have on hand. With rising prices […]
Herbed Crispy Potato Wedges: A Family Favorite
If there’s one side dish that never fails to impress, it’s a plate of perfectly crispy, golden-brown potato wedges. These Herbed Crispy Potato Wedges are everything you want in a potato: crunchy edges, fluffy insides, and a burst of fresh herb flavor that takes them to the next level. I […]
Simple and Surprising: My Favorite Stewed Cabbage Recipe
Cabbage might not always be the star of the table, but this stewed cabbage recipe has changed my perspective entirely. Not only is it incredibly healthy, but its mild, fresh flavor is surprisingly delightful. It’s the kind of dish that sneaks up on you with how comforting and satisfying it […]
The Best Chocolate Sandwich Cookies: Italian Chocolate Baci di Dama
Maybe it’s my European upbringing, but to me, these are hands down my favourite cookies. I grew up on shortbread cookies and Baci di Dama could be considered shortbread due their rich, buttery and crumbly texture. However, they differ slightly from traditional shortbread due to ingredient variation (such as nuts) […]
The Best Spinach Dip: A Crowd-Pleasing Classic
If you’re looking for a guaranteed hit for your next gathering, this spinach dip is the answer! Creamy, flavorful, and perfectly textured, it’s a show-stopping appetizer that’s always a crowd favorite. The secret? Properly draining the spinach—really squeeze out every last drop of moisture. I use paper towels for the […]
The Best Gingerbread Loaf: A One-of-a-Kind Recipe Loaded with Real Ginger Flavour and Professional Techniques
If there’s one recipe that perfectly balances bold flavours with techniques you can find in professional bakeries, it’s this Ginger Loaf. This recipe is based on the proportions and technique of my perfected vanilla cupcakes recipe. It’s loaded with fresh ginger, zesty orange, fragrant spices and the subtle sweetness of […]
The Best Rolled Sugar Cookies with Royal Icing: A Sweet Art
There’s something magical about rolled sugar cookies. They are buttery, soft, and a blank canvas for creativity. Thanks to online shopping, grabbing essentials like meringue powder has never been easier. Sure, powdered sugar icing is tempting for its simplicity, but royal icing made with meringue powder takes your cookies to […]