Simple techniques. Minimal fuss. Maximum flavour.
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There’s something so inviting about a dinner table with a basket full of warm, soft buns, and these Canadian Prairie Dinner Buns are the ultimate showstopper. This modern take on a traditional recipe has roots in old Canadian prairie kitchens, where bakers perfected the art of making hearty, comforting bread […]
I don’t fully understand why this dessert is called “Strawberry Pretzel Salad.” I don’t really look at it as a salad! Very pleasing dessert. Total crowd pleaser. This recipe has just a hint of pretzels on the bottom. Some might say not enough. I used to think it wasn’t enough. […]
One of the world’s most delicious desserts, if you ask me 🙂
This salad is inspired by local restaurant – Stella’s. I wasn’t, however, trying to recreate their salad dressing. Stella’s salad dressing is made with nutritional yeast. Instead, I was trying to relay the umami sensations and the spirit of the salad. I decided to go with a miso salad dressing […]
If done right, a delicious combination of flavours and textures. This recipe here contains a trick on not scrambling the eggs, but rather forming them into a delicious flavourful luxurious sauce to coat your pasta.