Recent Posts

Appetizers, Sandwiches

Bruschetta

This is a recipe that requires no recipe. Just the freshest, juiciest, ripest tomatoes gently tossed with basil, olive oil and some red wine vinegar. The key to success is excellently toasted bread (I prefer Sourdough for this dish) and tomatoes that are seasoned right before serving (not before, to […]

Soup and Salad

Quick Corn Chowder

I love my original corn chowder but I realize I almost never make it. It takes time to slice off corn kernels and simmer the cobs. So, this quick corn chowder hits the spot and takes just minutes to make. I cherish both recipes but this one definitely gets made […]