This traditional Irish dish is usually made with green cabbage or kale, onions, potatoes and some butter and milk. There are multiple variations to this dish. I prefer making mine with scallions, red cabbage that I cook in brown butter, for a more elevated twist. I love my vibrant colours […]
Vegetables and Sides
Mac and Cheese – Ultra Creamy, Ultra Delicious
Do you have one of those already made just add water to it mac and cheese boxes in your house? There is no shame in that, so do I! I think nutritious, smart eating is about more than solely the nutritional value. It’s about balancing what’s good for you nutritionally, […]
Perfect gravy – quick, simple and stunningly delicious
This gravy is mighty flavourful. No one will know it takes well under an hour to make. No one will know it happens to be healthy and also light on calories using a handful of ingredients you already have in your fridge.The flavour comes from some wonderful chemical reactions that […]