Author: Ellen

Tuna Melt Sandwiches

I love these tuna melt sandwiches for a couple of reasons. First of all, the taste! They are absolutely delicious! Creamy tuna salad with the crunch from the onions and celery on top of a lightly toasted bun topped with gooey cheese?! Comon! How much better can it get. I […]

Quick and Easy Crispy Skin Roasted Chicken

Yep, I said it! It absolutely is the best chicken. This roasted chicken is so juicy, the skin is so crunchy and it only takes about 45 minutes to bake. Roasted chicken is not easy to master, that’s probably why I’ve been served way too many overcooked chickens with the […]

Foolproof Pie Crust

I’m using 1:1 ratio of flour to butter which is favoured by pastry chefs. It takes all of the guess work out of this dough, allows room for error and eliminates the need to use highly processed, filled with trans fats, shortening. Once you make this and see how easy […]

Greek Salad with Lettuce

The reason I say “Greek-Style” is that this salad includes lettuce. Although, we often get lettuce when we order Greek Salads in many restaurants, the traditional Greek Salad does not have any lettuce in it. Traditionally, Greek Salad is a simple combination of juicy tomatoes at the peak of their […]

Spaghetti and Meatballs

What can I say about this classic dish? Spaghetti and Meatballs is probably one of the most known classics. Executed well – and you got yourself a phenomenal dinner for just you or worthy of any company. If you have little kids, chances are, they adore meatballs, just like mine […]